I’ve been in a bit of a dinner rut lately, and after seeing a post for Roasted Asparagus Cobb Salad on Foody Schmoody…I’m Just Cooking, it inspired me to make my version of a California Cobb Salad. I am lucky. My family will eat salad whenever I make it, but if I want to serve it… Read More
15 Great Bacon Recipes
National Bacon Day is coming on August 30th and to celebrate my love for bacon, I am bringing you a roundup of 15 great bacon recipes! Here you will find recipes from 11 different bloggers, so stay awhile and browse through these treats, some savory, some sweet! We have something for every course! 15 Great Bacon… Read More
Nutty Bacon Hash Patties
These (Gluten Free) Nutty Bacon Hash Patties are a great way to use up leftover roasted potatoes. They are gluten free and they can easily be vegetarian if you replace the bacon with mushroom, sun dried tomatoes, peppers or any other veggie you choose. As a child, my grandma use to make breaded chicken cutlets… Read More
Brussel Sprouts with Bacon
Since we love brussel sprouts and bacon, we’ll be making this on Thanksgiving! I make brussel sprouts a few different ways. Often I will roast them with some olive oil and a little balsamic vinegar, then a few months back I tried grilling them on skewers. They were tasty, but I find that my kiddos don’t… Read More
Butternut Squash Ravioli
I recently made this Butternut Squash Ravioli and it was such a big hit that I had to make it again. Even my “squash hater” loved it and asked me to make it again today. Butternut Squash Ravioli 1 Package Butternut Squash Ravioli 4-5 TBSP Butter 6 Strips Crispy Bacon, crumbled Feta Crumbles Fresh Cracked… Read More